Breakfast Specials Sunday, February 19

Denver Omelet Three farm fresh eggs with pork sausage, onion, sweet peppers, and colby-jack cheese. Served with breakfast potatoes and toast. 9.95

Pork Chop and Eggs Local Berkshire pork chop grilled and served with two farm fresh eggs, toast, and breakfast potatoes. 12.95

Duck Egg Benedict Two biscuits with ham, poached duck eggs, and classic Hollandaise. Served with breakfast potatoes. 9.95

Corned Beef Hash Arnold’s Farm corned beef, fresh onion and potatoes with two eggs and toast. 8.95

Blueberry Jalapeno French Toast Three slices of sweet bread pan fried and served with Bushel & Peck’s blueberry jalapeno sauce 10.95

Market Biscuit One southern-style biscuit topped with Wisconsin colby cheese, choice of bacon or ham, one egg your way, B&P tomato jam and a fresh fruit cup. 7.95

Veggies
Peppers and Mushrooms

Lunch and Dinner Specials, Sat Feb 18

Ribeye Panini Locally raised ribeye from Arnold Farms, caramelized onions, and brick cheese on locally made panini bread with your choice of side. 10.95

Fish Tacos A tradition at B&P! Zihuatenejo style fish tacos with mahi mahi, B&P super slaw, and pico de gallo on two corn tortillas. Served with black bean and avocado salad. 10.95

Trout Salad Local smoked trout, seasonal veggies, goat cheese, capers on top of organic mixed greens. Served with your choice of dressing. 9.95

Today’s Soups

Sweet Potato & Apple Bisque Local sweet potatoes, apples, onions, veggie stock and cream. (gf) Served with locally made panini bread. 4.95

Chicken Noodle Locally raised chicken, carrots, celery, onions, and egg noodles. Served with locally made panini bread. (df) Gluten free available upon request. 4.95

Vegetable Chili Chickpeas, tomatoes, bell peppers, black beans, carrots, celery and onions with Wisconsin Colby cheese and organic local blue corn tortilla chips. (gf) Dairy free available upon request. 4.95

Black Angus Chili Angus beef, tomatoes, bell peppers, black beans, carrots, celery and onions with Wisconsin Colby cheese and organic local blue corn tortilla chips. (gf) Dairy free available upon request. 5.95

Breakfast Specials, Saturday Feb 18

Duck Egg Benedict Two biscuits with ham, poached duck eggs, and classic Hollandaise. Served with breakfast potatoes. 9.95

Corned Beef Hash Arnold’s Farm corned beef, fresh onion and potatoes with two eggs and toast. 8.95

Blueberry Jalapeno French Toast Three slices of sweet bread pan fried and served with Bushel & Peck’s blueberry jalapeno sauce 10.95

Market Biscuit One southern-style biscuit topped with Wisconsin colby cheese, choice of bacon or ham, one egg your way, B&P tomato jam and a fresh fruit cup. 7.95

Pork Chop and Eggs Local Berkshire pork chop grilled and served with two farm fresh eggs, toast, and breakfast potatoes. 12.95

Veggies

Peppers and Mushrooms

Lunch and Dinner Specials Friday, February 17

BBQ Colby Burger Locally raised, grass-fed beef patty with Wisconsin colby cheese, a fried onion ring, and B&P peach BBQ sauce. Served on a challah bun with your choice of side. 10.95

Wisconsin Fish Fry Wisconsin perch in Spotted Cow beer batter. Served with hand cut fries, super slaw and the house tartar sauce 12.95

Fish Tacos A tradition at B&P! Zihuatenejo style fish tacos with mahi mahi, B&P super slaw, and pico de gallo on two corn tortillas. Served with black bean and avocado salad. 10.95

Trevor’s Perch Sandwich Wisconsin perch in New Glarus Spotted Cow beer batter with Colby cheese, lettuce and house tartar sauce on a Challah bun. Served with your choice of side. 9.95

Wisconsin Cheese & Sausage Plate Hook’s Colby, Grumpy Goat, Hook’s Blue, walnuts, Underground Meats summer sausage, and crostini. 8.95
Braised Arnold’s Farm ribs, horseradish mushroom sauce, smashed rosemary potatoes. 14.95
Mustard glazed Arnold’s Farm pork chop, cranberry chutney, smashed rosemary potatoes. 14.95

Today’s Soups

Minestrone Kale, parsnips, green beans, sweet corn, carrots, celery, onion in veggie stock with white beans and rotini noodles. (df) Gluten free upon request. Served with Bob’s handmade bread. 4.95

Ham, Kale & White Bean Local Berkshire ham,white beans, carrots, celery, onion, ham stock and local organic kale.(gf, df) Served with locally made panini bread. 4.95

Vegetable Chili Chickpeas, tomatoes, bell peppers, black beans, carrots, celery and onions with Wisconsin Colby cheese and organic local blue corn tortilla chips. (gf) Dairy free available upon request. 4.95

Black Angus Chili Angus beef, tomatoes, bell peppers, black beans, carrots, celery and onions with Wisconsin Colby cheese and organic local blue corn tortilla chips. (gf) Dairy free available upon request. 5.95

Lunch and Dinner Specials, Thursday Feb 16

Corned Beef Reuben Locally raised beef, 1,000 island dressing, WisconsinSwiss cheese and B&P sauerkraut on locally made marble rye bread. Served with your choice of side 11.95

Raspberry Habanero Grilled Cheese Brie cheese, B & P Raspberry Habanero jam on panini bread with your choice of side. 10.95

 

Trout Salad Local smoked trout, seasonal veggies, goat cheese, capers on top of organic mixed greens. Served with your choice of dressing. 9.95

Today’s Soups

Minestrone Kale, parsnips, green beans, sweet corn, carrots, celery, onion in veggie stock with white beans and rotini noodles. (df) Gluten free upon request. Served with Bob’s handmade bread. 4.95

Ham, Kale & White Bean Local Berkshire ham,white beans, carrots, celery, onion, ham stock and local organic kale.(gf, df) Served with locally made panini bread. 4.95

Vegetable Chili Chickpeas, tomatoes, bell peppers, black beans, carrots, celery and onions with Wisconsin Colby cheese and organic local blue corn tortilla chips. (gf) Dairy free available upon request. 4.95

Black Angus Chili Angus beef, tomatoes, bell peppers, black beans, carrots, celery and onions with Wisconsin Colby cheese and organic local blue corn tortilla chips. (gf) Dairy free available upon request. 5.95